Recipe for Quick & Easy Foraging Birdie Muffins

Quick and Easy Birdie Muffins

1 box Corn Bread Mix

1/2 cup Shredded Carrots

1/2 cup Dried Greens - can be purchased at Kookaburra Bird Shop

2 Eggs (Shell and all)

1- 4 oz Baby Carrot Apple Juice (can substitute Almond milk)


Place Eggs, Carrots, Juice and Greens in blender until egg shell is finely crushed. Mix with cornbread mix. Place in mini muffin pans and bake at 400 F for 20 minutes or until toothpick comes out clean.

I like to find the paper wrappers for the mini muffins and give the entire muffin to my birds. They love to forage and shred the paper.

You can substitute the green & carrots for seed mixes. I find that small bird seed mixes work best with muffins. Feel free to be creative. Your birds will love you more :).